This deep pot is perfect for homemade stocks or a big batch of pasta.
Tri-ply construction, fusing multiple layers of copper (exterior surface) and stainless steel (cooking interior + bottom base) with an encapsulated core to distribute heat evenly and quickly for the ultimate cooking performance.
Inspired by Auguste Escoffier, international culinary icon and French chef.
A timeless design with elegant contoured double handles.
Traditional French style stainless steel domed lid.
Suitable for all cooktops including induction.
Oven safe.