A great all-purpose knife for chopping, dicing, and mincing. Typically smaller, lighter, and thinner than a chef knife.
The Reigetsu Traditional Pro Series Santoku Knife 16.5cm is as practical as it is beautiful. With traditional single bevel edges of quality stainless steel & magnolia wood handles, these excellent knives combine traditional styling with modern blade making technology.
Measurements:
- Blade - 165 mm
- Total - 305 mm
Features
- Traditional double-beveled stainless steel blade
- Handles are crafted from magnolia wood
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Anti-rust and easy to maintain
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Durable plastic collar
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Highest quality molybdenum-vanadium compound steel that is hand polished for an impeccable finish
- The steel is 420J2.
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Rockwell hardness of 52
- Lifetime manufacturer warranty