Recipes

Easy, versatile vegan tahini sauce that is wonderful drizzled over everything. It’s ready in minutes.

Create a meal to remember with these slowcooked lamb shanks served with creamy
 polenta and zesty oregano gremolata.

Sweet berries and crunchy nuts and seeds make this lighter pudding perfect served hot or cold.

The simplest recipe to create one of  the silkiest, most decadent vegan tahini date caramels ever! All it takes, is 5 ingredients and 5 minutes of your time. Perfect to drizzle over your healthy desserts or simply for dipping some apple slices.

The look of these heavenly vegan caramel and cashew mini ice creams remind me of the little treats we only got to have as on very special occasions, but  this recipe is completely dairy-free and refined sugar-free. So don’t feel bad if you have more than one. Plus they are so small, no reason to hold back. 😛